Mango-Avocado Salsa

This refreshing, tropical salsa is one of my favourite to have alongside seafood, or even chicken or pork!

It’s pretty simple to make, and you can even prep it ahead of time since the lemon juice helps the mango and avocado keep their bright colours, longer.

This recipe is also include in my free Real Food Reset sample meal plan! Head over here to grab the full thing.

Mango-Avocado Salsa

Ingredients:

  • 1 Mango, diced

  • 1 Avocado, diced

  • 1 Red onion, diced

  • 30mL (2 tbsp) Lemon juice

  • 30mL (2 tbsp) Olive oil

  • Pinch each of sea salt & pepper

In a bowl, gently mix together all the ingredients until well combined.

Enjoy alongside seafood, chicken, or pork!

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